Dijon Mustard Dressing

A light Dijon mustard dressing perfect to go with a summer salad.

Dijon Mustard Dressing

==================

Author | Date

• prep time: 5 minutes
  
  
• cook time: 0 minutes
  
  
• servings: 10
  
  

Ingredients:

• 2 Tablespoon red wine vinegar (or white)
  
  
• 1 Tablespoon Dijon mustard
  
  
• 1 teaspoon agave (or maple syrup)
  
  
• 1/4 tsp sea salt
  
  
• 1 Tablespoon balsalmic vinegar
  
  
• 6 Tablespoon olive oil
  
  

Instructions:

1. In a medium bowl, whisk together the red wine vinegar, Dijon mustard, agave, and salt.
   
   
2. Whisk in olive oil 1 Tablespoon at a time until creamy emulsion forms. Store in refridgerator, in sealed jar ( keep for 1-2 weeks).
   
   

Nutrition:

• Serving:1 Tablespoon
  
  
• Calories: 78
  
  
• Fat: 8g
  
  
• Carbs: 1g